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Basics of clinical nutrition edited by Y. K. Joshi

Contributor(s): Material type: TextTextLanguage: English Publication details: New Delhi Jaypee 2008Edition: 2nd edDescription: 451p. 24 X 16 cmISBN:
  • 81-8448-213-2
Subject(s): DDC classification:
  • ed.2 613.2 JOS/B
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books PGIMS (PARAMEDICAL) General Stacks Non-fiction 613.2 JOS/B (Browse shelf(Opens below)) Available P288
Books Books PGIMS (PARAMEDICAL) General Stacks Non-fiction 613.2 JOS/B (Browse shelf(Opens below)) Available P289
Books Books PGIMS (PARAMEDICAL) General Stacks Non-fiction 613.2 JOS/B (Browse shelf(Opens below)) Available P290
Books Books PGIMS (PARAMEDICAL) General Stacks Non-fiction 613.2 JOS/B (Browse shelf(Opens below)) Available P291
Books Books PGIMS (PARAMEDICAL) General Stacks Non-fiction 613.2 JOS/B (Browse shelf(Opens below)) Available P292
Browsing PGIMS (PARAMEDICAL) shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
613.2 JOS/B Basics of clinical nutrition 613.2 JOS/B Basics of clinical nutrition 613.2 JOS/B Basics of clinical nutrition 613.2 JOS/B Basics of clinical nutrition 613.2 RAJ/A Applied nutrition 613.2 RAJ/A Applied nutrition 613.2 RAJ/A Applied nutrition

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